« A cook possesses more notes than a musician, as there is an infinite number of products. » - Pierre Gagnaire

Our menu changes according to what the seasons and nature bring into our kitchen, and all of our products arrive fresh from our local suppliers.
Dishes evolve constantly, instinctively and authentically, by blending french cuisine and international flavors.

Nicolas carefully chooses products supplied by passionate suppliers. His culinary creations showcase the quality of these products, through precision cooking, balancing flavors and seasoning for that perfect taste.

We kindly ask you to inform us of any dietary restrictions. We will adapt our menu to make sure you have the perfect experience.

Our chef values true culinary passion and pleasure of food!

Découvrer le menu du comptoir des colettes